Menu
A full menu is coming soon. In the meantime, please view our abbreviated menu to get an idea of all the delectable delicacies Ming Flower Chinese Restaurant serves.
Soups
- Won Ton Soup
- Egg Drop Soup
- Hot & Sour Soup
- Chicken Sweet Corn Soup for Two
Appetizers
- Egg Roll
- Vegetable Egg Roll
- Spring Roll
- Crab Rangoon (Six Pieces)
- Pot Sticker (Six Pieces)
- Lettuce Wrap (Four Pieces)
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Chef’s Special
- Sesame Chicken
- General Tso’s Chicken (Szechuan)
- Spicy, Crispy Pork
- Stuffed Bean Curd
- Triple Crown
- Black Pepper Scallop
Asian Special
- Wor Sue Gai
- Sweet & Sour (Chicken or Pork)
- Chicken with Black Bean Sauce
- Spicy, Crispy Chicken Wings
- Shredded Pork with Baby Bamboo Shoots
- Shrimp with Lobster Sauce
- Sesame Shrimp
- Lemon Pepper Shrimp
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Vegetarian
- Szechuan Green Beans (No Meat)
- Szechuan Eggplant (No Meat)
- Buddhist Delight
- Braised Bean Curd
- Spicy, Crispy Bean Curd
- Moo Shu Vegetable
- Sautéed Snow Pea Tips
Noodles & Rice
- Lo Mein
- Fried Rice
- Ho Fun
- Pad Thai
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